9/8/09

Knockout Crab Beehoon at Fisherman’s Wharf

Fisherman’s Wharf
Where: 9 Japanese Garden Road, Lakeside Fishing Village
Tel: 6266 5868

The Claypot Crab Bee Hoon was a knockout.

Lunch Guide

Singapore, September 7, 2009 - Fisherman’s Wharf, a cosy restaurant situated along Japanese Garden Road, is an idyllic venue for both families and office workers to enjoy a good meal.

Having selected their signature Executive Set Lunch, I started my meal with the Dual-style Prawn Fritters. The dish consists of two hefty red-legged sea prawns, one of which is coated with salted egg yolk, and the other with cheese.

The crisp and granular outer layer of the salted egg yolk is a delightful complement to the firm and springy flesh of the prawn within. The contrasting texture of the luscious cheese oozing all over the palate as one bites into the other prawns is just as pleasurable.

Next came the Supreme Tofu & Chicken Drumlet. Eat the tofu together with its toppings, which consist of cucumber slices Thai chilli sauce and chicken floss, so that you can experience the delectable combination of textures and flavours.

This dish, prepared with honey and fruit juices and topped with a sprinkling of fragrant sesame seeds, is rich in aroma and flavour.

The Claypot Crab Bee Hoon that came next was a knockout. As the owner advises, start savouring the crab first so that the vermicelli has enough time to “settle”. After you’ve spend the first 10 minutes or so tucking into the juicy crab meat, move on to the beehoon, which would have absorbed all the delightful flavours of the crab and garnishing by then.

Other dishes included in the set menu are the Dual-style Chinese Broccoli and Cocoon Cod Fish. The dessert – Bobo Hitam (black glutinous rice) with Yam Ice Cream – is a perfectly sweet way to wrap up the meal.

The entire set lunch is prices at $28.80, which is real value for money, if you ask me.

source : http://www.soshiok.com/articles/14074

Sounds yummy ! I love crab meat bee hoon so i think i will go and try this :P

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